{"product_id":"mecnosud-bakery-spiral-mixer-smm1080","title":"Mecnosud Bakery Spiral Mixer SMM1080","description":"\u003cp\u003eThe Mecnosud Bakery Spiral Mixer SMM1080 is engineered for commercial bakeries and high-volume kitchens. It delivers uncompromising performance and precision, ensuring optimal dough quality and consistency.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n    \u003cli\u003e\n\u003cb\u003eEfficient High-Volume Dough Production:\u003c\/b\u003e Designed for substantial dough batches in its generous stainless steel bowl, ensuring productivity for busy operations.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eIndependent Dual Motor System:\u003c\/b\u003e Dedicated motors for both the spiral hook and the bowl ensure powerful, consistent mixing and optimal dough development across various recipes.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eProgrammable Mixing Control:\u003c\/b\u003e Two independent automatic timers allow for precise, repeatable mixing cycles, enhancing consistency and operational efficiency for your specific dough requirements.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eStreamlined Dough Handling:\u003c\/b\u003e Integrated pulse rotation function facilitates easy and safe unloading of finished dough, reducing manual effort and improving workflow.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eEnhanced Mixing Versatility:\u003c\/b\u003e Two distinct mixing speeds and a reversible bowl operation provide greater control over dough consistency, accommodating a broad range of dough types and hydration levels.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eRobust Safety Standards:\u003c\/b\u003e Equipped with a durable stainless steel safety guard to ensure operator protection during operation, meeting commercial kitchen safety requirements.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eHygienic and Durable Construction:\u003c\/b\u003e Features a stainless steel head plate cover above the spiral, enhancing hygiene and prolonging equipment lifespan in demanding commercial environments.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eWide Dough Compatibility:\u003c\/b\u003e Engineered for dough with a minimum water to flour ratio of 50% (48% hydration), accommodating a broad spectrum of dough from stiff to high-hydration recipes.\u003c\/li\u003e\n    \u003cli\u003e\n\u003cb\u003eItalian Craftsmanship:\u003c\/b\u003e Designed and manufactured in Italy, reflecting superior engineering and reliable performance.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mecnosud","offers":[{"title":"Default Title","offer_id":53305973801242,"sku":"SMM1080","price":15960.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/8891\/2410\/files\/product-1498462.jpg?v=1793761128","url":"https:\/\/www.fincohospitality.com.au\/products\/mecnosud-bakery-spiral-mixer-smm1080","provider":"Finco Hospitality","version":"1.0","type":"link"}