{"product_id":"vito-fryer-boil-out-tabs","title":"34011090 VITO® Fryer Boil-Out Tabs","description":"\u003ch3\u003eVITO® Fryer Boil-Out Tabs\u003c\/h3\u003e \u003cp\u003e\u003cstrong\u003eFields of application:\u003c\/strong\u003e\u003cbr\u003e Powerful, safe and easy cleaning of commercial deep fryers\u003cbr\u003e and stainless steel fryer accessories.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eProduct description:\u003c\/strong\u003e\u003cbr\u003e removes burnt-in grease and oil\u003cbr\u003e intensive cleaner packed as tabs for eff ecti ve cleaning of commercial deep fryers\u003cbr\u003e individually packed, simple dose\u003cbr\u003e fryer accessories made of stainless steel can be cleaned as well\u003cbr\u003e easy to use, saves working time\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eApplication:\u003c\/strong\u003e\u003cbr\u003e Drain frying oil. Fill the deep fryer with water to the ¾ mark (incl. stainless steel baskets and accessories) and add the VITO tabs according to the dose table. Heat the deep fryer to 80°C max. 90°C and let the solution boil for 15-20 minutes. Check the\u003cbr\u003e degree of cleaning, let it boil for longer if necessary. Drain solution and dispose it with a suitable container. Wipe off any remaining sediment with a sponge. Rinse the deep fryer thoroughly with water several times and dry.\u003c\/p\u003e \u003cp\u003e1 tin = 15 tabs\u003c\/p\u003e","brand":"Vito","offers":[{"title":"Default Title","offer_id":53305922552090,"sku":"34011090","price":99.36,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/8891\/2410\/files\/product-5125369.jpg?v=1793761066","url":"https:\/\/www.fincohospitality.com.au\/zh\/products\/vito-fryer-boil-out-tabs","provider":"Finco Hospitality","version":"1.0","type":"link"}