Iceteam 603 Inox Floor-Standing Soft Serve & Frozen Yogurt Machine

Iceteam 603 Inox Floor-Standing Soft Serve & Frozen Yogurt Machine

The ICETEAM 603 Inox is a high-performance floor-standing machine designed for continuous production of soft gelato, soft ice cream, and frozen yogurt. Built for reliability, ease of use, and simple maintenance, this powerful unit delivers consistent texture and volume — ideal for high-traffic venues needing nonstop output. With a "Two Plus One" flavour system, operators can serve two individual flavours or a combined twist. The optional Bag-in-Box system allows direct pump connection to pre-filled mix bags, improving hygiene and operational efficiency.

Use Case
Perfect for frozen dessert shops, gelaterias, shopping centres, theme parks, and food courts — anywhere consistent, high-volume soft serve service is essential.

Key Features & Specifications

Model: ICETEAM 603 Inox
Product Types: Soft gelato, soft serve ice cream, frozen yogurt
Flavours: Two plus One (twist option)
Hourly Production: Up to 60 kg
Hopper Capacity:
• Standard: 12 L
• Bag-in-Box: 10 L option (connects directly to liquid mix)
Operation: Continuous flow for uninterrupted service
Ease of Use: Simple controls and intuitive operation
Maintenance: Easy to clean and service
Electrical:
• Power Supply: 400 V / Three-phase / 50 Hz
• Rated Power: 5 kW
• Plug Type: 5-pin, 20 A straight plug
Dimensions (WxDxH): 540 × 900 × 1630 mm
Weight: Net 285 kg / Gross 325 kg

Durable, powerful, and engineered for heavy-duty performance, the ICETEAM 603 Inox delivers smooth, creamy frozen desserts on demand — all day, every day.