10-1/1 GN Hybrid Combi Oven

The Hounö 10-1/1 GN Invoq Hybrid Combi Oven is engineered for commercial kitchens demanding superior efficiency and culinary precision. This advanced unit delivers consistent, high-quality results across diverse cooking requirements in high-volume operations.

Key Features

• Advanced Hybrid Steam System: Integrates an energy-efficient boiler with an injection steam system, delivering fast, high-density steam saturation. This design is optimal for intensive steaming production and allows for simultaneous cooking of varied products without flavor transfer.
• Optimized Resource Management: Smart sensors and precise controls manage steam production and the automated cleaning system to utilize minimum energy and water, without compromising cooking quality or hygiene.
• Climate Control: Ensures precise temperature and humidity management within the oven cavity for consistent and repeatable cooking outcomes.
• Menu Planner: Streamlines kitchen workflow by allowing for organization and storage of custom cooking programs.
• Care Cycle: An automated cleaning system designed to maintain optimal hygiene and extend the operational life of the oven.
• Cook Time Correction (CTC): Automatically adjusts cooking times to ensure dishes are perfectly cooked, even with varying load sizes.
• Smart Chef: An intelligent cooking assistant simplifies operation, guiding users through complex cooking processes.
• Combi Sense Humidity Control: Provides accurate humidity regulation, crucial for achieving ideal texture and moisture in cooked foods.
• QSR (Quick Select Recipes): Offers instant access to pre-programmed recipes, facilitating rapid service and consistent preparation across shifts.